2 DAYS AVERAGE FRESHNESS
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1,714 customers have this product in their favourites
13% of customers buy regularly
This handmade Czech dessert Můj jogurt Strawberry with protein offers premium quality in a 325 ml glass jar. It features a thick Greek yogurt base with peanut and milk chocolate cream, topped with fresh strawberries, chocoprotein, pecans, and chocolate curls. Packed with 44g of protein, this delicious treat stays fresh for at least 2 days.
Country of origin
Description
Thick Greek yogurt with peanut cream and milk chocolate forms the base of this dessert. Fresh strawberries, chocolate protein, pecans, and chocolate shavings add a distinctive flavor and dessert-like character.
The yogurt contains 44 g of protein in one jar and is an ideal choice for a sweet treat.
Use
Ready for immediate consumption.
About Manufacturer
Lington Accessories, s.r.o. is a company focused on the production and distribution of high-quality accessories. With an emphasis on precise craftsmanship and modern design, it offers products that meet the demands of discerning customers. The company strives to provide solutions that combine functionality and aesthetics, thereby enriching the everyday lives of its customers.
Storage
Store at a temperature of 4-8°C. Consume immediately after opening.
Manufacturer
Lington Accessories, s.r.o.
Dědinova 2002/1
14800 Prague
fuska@mujjogurt.cz
Durability
Nutritional values per 100g
Composition & Allergens
Composition
Řecký jogurt 74% (mléko, jogurtová kultura), jahody, arašídový krém [arašídy, belgická čokoláda (sladidlo: maltitol, kakaové máslo, sušené mléko, kakaová hmota, emulgátor: sójový lecitin, přírodní vanilkové aroma)], proteinový prášek (syrovátkový proteinový koncentrát, emulgátor: sójový lecitin, kakaový prášek, aroma, sladidlo: sukralóza), pekanové ořechy, hoblinky mléčné (cukr, kakaové máslo, kakaová hmota, sušené plnotučné mléko, emulgátor: slunečnicový lecitin, přírodní vanilkové aroma)
E322(Lecitiny)
Allergens
- Peanuts
- Soybeans
- Milk
- Tree nuts
- May contain traces of:
- Cereals (gluten)


















