Premium Italian semolina pasta Rummo Radiatori N.137 features a unique radiator shape with a wavy, ribbed surface that perfectly holds your favorite sauces. Crafted in Italy using the traditional, slow Lenta Lavorazione method, this pasta maintains its perfect al dente firmness even after cooking. This generous 500g pack is ideal for rich meat, fish, or vegetable sauces and baked dishes.
Country of origin
Description
RUMMO Radiatori No. 137 are semolina pasta shaped like a radiator. The wavy, ribbed surface helps capture the sauce and enhances the texture of the dish.
They pair well with meat, fish, and vegetable sauces. Once cooked, they retain their firmness and are also suitable for baked recipes, where their ridged shape stands out.
Use
Place the pasta in boiling salted water and cook for 11 minutes.
About Manufacturer
Rummo S.p.A. is an independent Italian pasta maker with a history dating back to 1846. In production, it applies the Lenta Lavorazione method, based on slow processing and an emphasis on time. The pasta is extruded through bronze dies to help it hold sauce better.
The brand states that it carries out in-house testing of every batch and holds a cooking performance certification from Bureau Veritas.
Storage
Store in a cool, dry place away from direct sunlight.
Manufacturer
Rummo S.p.A.
Via dei Grandi Maestri Pastai, 1 82100, Benevento
Nutritional values per 100 g
Composition & Allergens
Composition
krupice z tvrdé pšenice, pitná voda
Allergens
- Cereals (gluten)
- May contain traces of:
- Soybeans
- Mustard






























