Teriyaki sauce

Authentic Teriyaki sauce made from shiitake mushroom broth, sesame, and fresh ingredients.

It has a sweet-salty-umami flavor that goes perfectly with udon noodles, rice, and marinated tofu or meat.

It was created in Přerov in collaboration with chef Štěpán Návrat.

Tikka Masala Indian curry

One of the most popular Indian sauces in the world – Tikka Masala. A beautifully aromatic and creamy sauce made from fresh ingredients and spices that the whole family will love.

It is best enjoyed with basmati rice or naan.

Hoisin sauce

Živina Hoisin Sauce – traditional Chinese sweet and savory flavor with peanut butter, honey, ginger, and shiitake mushrooms.

Ideal for marinating, grilling, and as a dip.

It has a subtle spicy finish and a thicker consistency that perfectly clings to meat and vegetables.

Paprika Sauce

A modern version of the classic chicken paprika completely free of animal products. Thanks to nutritional yeast, the sauce has a rich and bold flavor, yet remains light and plant-based.

Just dilute it with a little cream and you have lunch ready in a few minutes – ideal with pasta, rice, or as a base for a vegan risotto.

Medium spicy kimchi

Fresh, crunchy and medium spicy Korean fermented salad with the typical Živina color.

100% plant-based, with Japanese Kikkoman soy sauce instead of fish sauce.

Great as a side dish, part of bowls or salads, or just on a fork.