1,090 customers have this product in their favourites
17% of customers buy regularly
These crispy gluten-free bread chips from the Czech brand Koláčkova pekárna are baked with a delicate flavor of miso paste and olive oil. They offer a wonderfully crunchy texture and a taste inspired by traditional bread, making them fully suitable for vegans. This handy 90g pack of savory chips stays fresh and delicious for up to 89 days.
Country of origin
Description
Gluten-free bread chips from Koláčkova Bakery are baked with the delicate flavor of MISO paste and olive oil. They offer a modern take on traditional baked goods, crispy and full of flavor.
These chips are the perfect choice for a quick snack or as an accompaniment to your favorite dip. They are ready for immediate consumption.
Usage
Intended for direct consumption. Great as a snack or a side dish for dips.
About the producer
Koláčkova Bakery is a Czech brand focused on high-quality baked goods that combine traditional recipes with modern approaches. They produce products with an emphasis on taste and carefully selected ingredients.
Storage
Store in a dry place at room temperature.
Producer
Koláčkova Bakery
Durability
Nutritional values per 100g
Composition & Allergens
Composition
Rýžová mouka, tapiokový škrob, pitná voda, kvas z pohankové mouky, slunečnicová semínka, kokosový olej, psylium, olivový olej, sůl, MISO kasu (z pohanky)