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Delicious potato gnocchi from the popular brand Panzani are crafted according to a traditional Italian recipe directly in Italy. These soft, cloud-like potato dumplings hold their shape beautifully and always turn out perfectly al dente, whether boiled or pan-fried. This convenient 500g pack is your shortcut to a quick, authentic Italian dinner at home.
Country of origin
Description
Panzani potato gnocchi are ready-made dumplings for quick preparation with sauce or as a side dish. They have a delicate texture and keep their shape during cooking.
Suitable for boiling in water as well as briefly pan-frying until golden. The Panzani brand was founded in France in 1950 and is known for its focus on quality and practical packaging.
Use
Cook in salted water until tender, then drain and serve with sauce. They can also be briefly sautéed in a pan.
About Manufacturer
Panzani is a French pasta brand founded in 1950 by Jean Panzani. Since 2005, it has been part of the Ebro Foods group.
Storage
Store in a cool, dry place.
Manufacturer
Panzani
141 Cours Gambetta
690 03 Lyon, France
Nutritional values per 100g
Composition & Allergens
Composition
Rekonstituované bramborové vločky 70 % (pitná voda, bramborové vločky), PŠENIČNÁ mouka 14 % (LEPEK), bramborový škrob, rýžová mouka, jedlá sůl, regulátor kyselosti: kyselina mléčná, konzervant: sorban draselný, přírodní aromata.Může obsahovat stopy SÓJI, HOŘČICE a VAJEC.
Allergens
- Cereals (gluten)
- May contain traces of:
- Eggs
- Soybeans
- Mustard