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This organic smooth buckwheat flour from BIO Harmonie comes from the EU and features a delightful, slightly nutty flavor. The buckwheat is mechanically peeled to preserve its valuable nutrients and is rich in fiber. Packaged in a practical 1 kg bag, it is perfect for mixing into bread doughs, making pancakes, or baking delicious desserts and cookies.
Kitchin Wheat flour, all-purpose
63 min
Under an hour
Country of origin
Description
Do you enjoy buckwheat flour and don't require a gluten-free guarantee? Then this flour is just for you. The buckwheat used for this flour is mechanically hulled, preserving its valuable nutrients. It has excellent binding properties, making it suitable as an addition to bread dough, pancakes, desserts, or cookies. It is also great for thickening soups and sauces.
Nutritional values per 100g
Composition & Allergens
Composition
100 % pohanková mouka BIO
Allergens
- Cereals (gluten)