Egg Spread with Ham

Pour enough water for boiling eggs into a small pot and bring the water to a boil over high heat. Then add the eggs to the water, reduce the heat to medium, and cook for 8⁠–⁠9 minutes.

Meanwhile, cut the pork ham into thin strips.

Once the eggs are cooked, drain them and cool thoroughly with cold water. Then peel the eggs and cut them into small cubes.