This unique bread soy sauce by the Czech brand KRO is a fermented shoyu-style sauce crafted from unsold premium sourdough bread. This unpasteurized, live product from the Czech Republic delivers an exceptionally deep, complex umami flavor. Perfect for seasoning meats, veggies, or enhancing marinades, this 200 ml bottle should be kept refrigerated to preserve its quality.
Country of origin
Description
KRO “Sojovka” chlebová is a liquid seasoning for everyday cooking. It’s ideal for fine-tuning saltiness and umami in soups, sauces, and marinades.
You can use it both for quick meal prep and at serving time, when you want to soften or enhance the flavour. The practical packaging allows easy dosing and quick mixing into the dish. The KRO range puts emphasis on clear, easy use and consistent results in the home kitchen. rohlik. cz/srst/image/grocery/request/14125/178090147854726465. png" alt="Product image">
Use
Shake before use.
About Manufacturer
Kro kitchen s.r.o. is a company focused on kitchen products for everyday use. Its range emphasizes functionality and consistent processing, so the products can be relied on for regular meal preparation.
Solutions from Kro kitchen s.r.o. are suitable for households looking for practical kitchen essentials for routine cooking as well as quick preparation.
Storage
Store only in the refrigerator at a temperature of +2 °C to +5 °C. Unpasteurised, live product. After opening, keep refrigerated and use within 14 days. Slight swelling of the packaging is natural.
Manufacturer
Kro kitchen s.r.o.
Moskevská 43/30 101 00 Praha 10 – Vršovice
Nutritional values per 100 ml
Composition & Allergens
Composition
kváskový chléb (mouka pšeničná, mouka žitná, voda, sůl), voda, Aspergillus oryzae
Allergens
- Cereals (gluten)
- May contain traces of:
- Crustaceans
- Eggs
- Fish
- Peanuts
- Soybeans
- Milk
- Tree nuts
- Celery
- Mustard
- Sesame seeds
- Sulfur dioxide
- Lupin
- Molluscs