Salmon with potatoes
(0)
25 min
Under an hour
Eat Your Fears
Preparation method
Ingredients overview
- 300 g salmon
- 10 g ghee
- 250 g potatoes
- 100 g cherry tomatoes
- 60 g salad
- 10 ml olive oil
- Lemon
- Salt
- Spring onion
1
Melt the ghee in a pan and place the salted salmon in it. Let it sear for a while, then cover with a lid so the salmon cooks through nicely.
2
Cook the potatoes until tender and prepare a salad, drizzling it with olive oil.
3
Drizzle the cooked salmon with lemon, sprinkle the potatoes with spring onion, and serve.
Ingredients
Price per portion:CZK 188.23
INGREDIENTS
You probably have at home
Nutritional values
Energy value
1757.28 kJ420 kCal
65 min
Under an hour
