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These popular Barilla Conchiglie Rigate are iconic shell-shaped pasta from Italy, designed to hold any sauce perfectly. Made from carefully selected durum wheat, they keep their ideal firm texture even after cooking. This traditional Italian product comes in a convenient 500g pack, making it a great choice for a quick and delicious family lunch.
Country of origin
Description
Conchiglie Rigate are among the most popular pasta shapes in Italy thanks to their ability to hold any sauce. Their shell shape makes them one of the best-known pasta types worldwide.
Barilla has been producing wheat flour for pasta for over 130 years. It selects only durum wheat and carefully monitors every step of the production process so the pasta keeps the right texture even after cooking. rohlik. rohlik. cz/uploads/convhiglie. png" width="757" loading="lazy">
Use
Add the pasta to boiling salted water and cook for the indicated time, stirring occasionally. Drain the cooked pasta and serve immediately.
About Manufacturer
Barilla is a family company founded by Pietro Barilla in 1877 in Parma and today it ranks among Italy’s leading food companies. It holds a leading position in pasta and sauce markets worldwide. rohlik. rohlik. cz/uploads/Paja/785. JPG" width="284" loading="lazy">
Storage
Store in a dry place and protect from heat.
Manufacturer
Barilla G. e R. Fratelli – Società per Azioni
Via Mantova 166
Parma
Italy
Nutritional values per 100 g
Composition & Allergens
Composition
- Semolinová krupice z tvrdé pšenice
- Voda
Allergens
- Cereals (gluten)
- May contain traces of:
- Soybeans
- Mustard






























