Souvlaki
(0)
40 min
Under an hour
Roman Vaněk
Ingredients
Price per portion:CZK 164.73
INGREDIENTS
You probably have at home
Preparation method
1
Strip the herb leaves from the sprigs and stems. Soak the skewers in cold water for 10 minutes.
2
Cut the meat into 3 cm cubes, place them in a bowl with the herbs, 3 tablespoons of oil, a pinch of salt and pepper, and mix. Let marinate for 2 hours in the refrigerator.
3
Remove the meat from the marinade and thread it onto the skewers. Cut the lemon in half.
Nutritional values
Energy value
2029.24 kJ485 kCal
210 min
Masterpiece
