Roasted Chicken
(0)
105 min
Masterpiece
Roman Vaněk
Rohlík vaří
Preparation method
1
Two hours before roasting, take the chicken out of the fridge and thoroughly salt it on all sides with 1 tablespoon of salt. Mix the remaining salt with paprika.
2
Preheat the oven to 170 °C.
3
Pat the chicken dry, cut the butter into 2 pieces and insert them under the skin on the chicken's breasts. Sprinkle the chicken on all sides with the salt and paprika mixture.
Ingredients
Price per portion:CZK 46.47
Ingredients
You probably have at home
Nutritional values
Energy value
2426.72 kJ580 kCal
210 min
Masterpiece
