Banana bread
5
(1)
60 min
Under an hour
Jíme zdravě
Preparation method
Ingredients overview
INGREDIENTS
- 2 bananas (+ 1 banana for the top of the bread − optional)
- 400 g wholemeal spelt flour
- 60 g coconut oil (melted)
- 70 g honey
- 2 eggs
- 1 teaspoon ground cinnamon
- 190 ml milk
- 2 teaspoons baking powder
- Pinch of salt
YOU WILL ALSO NEED
- Baking paper
1
Preheat the oven to 175 °C. Mash the bananas in a large bowl with a fork, add melted coconut oil, honey (preferably liquid) and eggs. Whisk all ingredients together. Add all remaining ingredients to the bowl − spelt flour, cinnamon, milk, baking powder and salt.
2
Mix everything thoroughly and transfer the dough into a loaf pan, which we first line with baking paper. Cut the remaining banana lengthwise, place it on top, and put the pan into the oven and bake the bread at 165−175 °C for 40−45 minutes.
Ingredients
Price per portion:CZK 3.64
INGREDIENTS
You probably have at home
Nutritional values
Energy value
661.07 kJ158 kCalFats
5 gincluding saturated fatty acids1 gCarbohydrates
25 gincluding sugars12 gProtein
3 gSalt
0.45 gFibre
1.5 g
25 min
Under an hour
