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Banana Pancakes

5

(1)

25 min

Under an hour

Jíme zdravě

Jíme zdravě


Ingredients

Price per portion:CZK 3.62
INGREDIENTS
INGREDIENTS FOR GARNISH
You probably have at home

Preparation method

1

Prepare an immersion blender, a deep bowl, and a non-stick pan with a diameter of 28 cm (or a pancake maker).

2

Place peeled bananas, eggs, flour, milk, baking powder, and butter into the bowl and thoroughly blend everything using an immersion blender.

3

Once the mixture is ready, place a pan on the stove and heat it over medium heat. Then, spoon the batter onto the hot pan, forming pancakes about 8 cm in diameter. Fry them dry over medium heat for 3 minutes on each side.

Chef's tip

Serve the pancakes best with plain yogurt, honey, and hazelnuts.

Nutritional values

Energy value
481.16 kJ115 kCal

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