Baked mushrooms with eggs | Quick and healthy dinner
(0)
30 min
Quick
Jíme zdravě
Rychlá, zdravá a neuvěřitelně chutná snídaně nebo lehká večeře. Zapečené žampiony s šalotkou, voňavým rozmarýnem a dokonale připravenými vejci vás zasytí a dodají spoustu energie.
Preparation method
1
Clean the mushrooms and finely chop the rosemary. Peel the shallots and cut them into wedges.
2
Heat 1 tablespoon of olive oil in a large, deep pan and lightly sauté the shallots (2 minutes is enough).
3
Add the cleaned mushrooms, rosemary, salt, and pepper, and cook over low heat for 10 minutes until soft.
Ingredients
Price per portion:CZK 157.23
Ingredients
You probably have at home
Nutritional values
Energy value
878.64 kJ210 kCalFats
14 gincluding saturated fatty acids3.2 gCarbohydrates
8.9 gincluding sugars3 gProtein
14 gSalt
1.5 gFibre
1.3 gWe Also Recommend
Show all
45 min
Under an hour
Chicken breasts in tomato marinade with chili and bulgur salad with mint
45 minUnder an hour
Jíme zdravě5(1)
Text loading
