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Baked pasta with ricotta | Easy and quick lunch

4

(1)

47 min

Under an hour

Jíme zdravě

Jíme zdravě


Lahodné zapečené celozrnné těstoviny s bohatou rajčatovou omáčkou, krémovou ricottou a rozteklou mozzarellou. Snadný a rychlý oběd či večeře pro celou rodinu.

Preparation method

1

Preheat the oven to 180 °C.

2

Peel and finely chop the onion. Slice the garlic.

3

Cook the pasta in salted boiling water according to the package instructions (whole grain pasta usually cooks for approximately 10 minutes in a ratio of 1 l of water per 100 g of pasta).

Ingredients

Price per portion:CZK 122.18
Ingredients
For the base and seasoning
You probably have at home

Nutritional values

Energy value
2472.74 kJ591 kCal
Fats
24.1 gincluding saturated fatty acids12.6 g
Carbohydrates
62.3 gincluding sugars5.5 g
Protein
27.2 g
Salt
1 g
Fibre
5.9 g

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